Category: HEALTHY

Home » HEALTHY » Page 2
Post

Healthy Thai Tuna Stuffed Avocado

This healthy Thai-inspired tuna-stuffed avocado meets Thai food. Tuna Stuffed Avocado is a healthy lunch option that I eat at least once a week. I’m always trying to create new flavors. You’ve probably seen my recipe for Mexican-Inspired Tuna Stuffed Avocado, and now I’m bringing you a brand new recipe that’s quickly becoming my new...

Post

Healthy Tuna Salad

Tuna Salad is an easy, comfort food. This recipe has been simplified for a healthy tuna salad that not only tastes good but is good for you too! Tuna salad is one of our favorite healthy lunches. Seriously, we can scoop it up any time of day, no bread or toast needed. In this healthy,...

Post

Caprese Stuffed Avocados

Caprese Stuffed Avocados are all your favorite flavors of Caprese stuffed into avocados. Here’s an easy and healthy lunch that will quickly become one of your favorites. This recipe first appeared on The Stay At Home Chef July 24, 2015. We hope you enjoy these updated photos and videos! Stuffed avocados are easily one of...

Post

Maple Glazed Brussel Sprouts and Carrots

Steamed kale and carrots served with delicious maple syrup. This is the best vegetable side dish ever! You will love it! We went out to dinner at a great little restaurant last weekend. They have the most delicious brussels sprouts in maple syrup, one bite and we knew what we were going to do with...

Post

Roasted Eggplant and Garlic Spread

Last week I went on a much needed girls weekend getaway. It was fantastic, exactly the kind of relaxation I needed.we went to an italian restaurant in los angeles Splash of Italian Food. They have the best gnocchi ever. They are the perfect little pillow and I am beyond thrilled. While I had expected their...

Post

Jicama Salsa

I was in Miami last month and one of the things I ate there was jicama salad. I swear you can make salsa from any fruit or vegetable and it’s always delicious. Jicama is interesting because it’s unique, crunchy, and has a mild flavor that won’t scare anyone. Plus, you can have fun asking people...

Post

How to Pan Sear Fish

Chicken, beef, pork, and more are all classic protein choices we all know and love. But if you don’t eat meat—or are just tired of classics like grilled chicken or pork chops—seafood is another great option! Fish is one of the versatile proteins. You can bake, bake, or grill, and one of our personal favorite...

Post

Mojo Grilled Chicken Salad

This Mojo Grilled Chicken Salad is a delicious and healthy dinner. The chicken is marinated in Cuban mojo (citrus garlic sauce) and grilled to perfection. It makes a delicious salad with avocado, roasted bell peppers, pickled red onions, and jalapeños. After a trip to Miami a few years ago, I totally fell in love with...

Post

Dill Pea and Cucumber Salad (Our Sweet Basil Kitchen Cookbook Review)

Light and refreshing, this tangy dill pea and cucumber salad is perfect for picnics, potlucks, and weeknight dinners. This is one of those salads you’ll make again and again! Today I’m sharing a recipe from my friends Carrian and Cade’s brand new debut cookbook: Our Sweet Basil Kitchen。 It’s packed with fresh flavors of family...

Post

Restaurant Style Arugula Salad

Restaurant Style Arugula Salad is the perfect fresh and light side dish to any meal. This super easy salad is used in restaurants all over the world. This very simple salad is a popular accompaniment to dishes served in restaurants around the world. Arugula salad is especially popular in Italian cuisine. It’s flavored with a...