The imitation Chick-fil-A sauce is sweet, tangy and delicious with those amazing chicken nuggets. We use Chick-fil-A’s own nutritional information to turn their commercial recipes into something you can easily make at home. Your family will love this sauce!
Our Copycat-Chick-fil-A chicken nuggets are so good, some people even call them great – but the only way to eat chicken nuggets is with lots of this sauce! It’s sweet, spicy, and mustardy, and we can’t get enough of it. While it’s perfect with chicken nuggets, you can use this sauce on just about any chicken — and you really should. That’s great.
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Fresh vs. bottled lemon juice:
While we believe that fresh is always best, this recipe pairs well with store-bought bottled lemon juice.
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Can this recipe be doubled?
Feed a crowd? Or maybe your family is just crazy about Chick-fil-A sauce? You can definitely double this recipe!
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Service suggestion:
You’ll want to serve plenty of this next to your imitation Chick-fil-A chicken nuggets. It’s also a great dip for chips, or spread on fried chicken sandwiches or burgers!
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Storage Instructions:
Store any leftovers in an airtight container in the refrigerator for up to 2 weeks.
If you liked this recipe, you might be interested in these other delicious sauce recipes:
watch the video below Rachel will walk you through each step of this recipe. Sometimes the visuals help, and we always let you watch our cooking shows.You can find the complete collection of recipes youtube, facebook watch, or our facebook pageor provide a corresponding recipe on our website.
The imitation Chick-fil-A sauce is sweet, tangy and delicious with those amazing chicken nuggets. We use Chick-fil-A’s own nutritional information to turn their commercial recipes into something you can easily make at home. Your family will love this sauce!
raw material
- 1/2 cup mayonnaise
- 1/4 cup regular BBQ sauce
- 1/4 cup granulated sugar
- 2 tablespoon yellow mustard
- 1/4 teaspoon garlic powder
- 1/8 teaspoon paprika
- 1 tablespoon distilled white vinegar
- 1 tablespoon apple cider vinegar
- 1 tablespoon lemon juice
instruct
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In a small bowl, whisk together mayonnaise, barbecue sauce, sugar, mustard, and garlic powder.
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Add vinegar, apple cider vinegar, and lemon juice and stir to combine. Cover and store in the refrigerator.
Serve: 2tablespoon | Calories: 139kcal | carbohydrate: 10G | protein: 1G | fat: 11G | Saturated fat: 2G | Trans fat: 1G | cholesterol: 6mg | sodium: 224mg | Potassium: 34mg | fiber: 1G | sugar: 10G | Vitamin A: 41unit | Vitamin C: 1mg | calcium: 7mg | iron: 1mg
