Easy shrimp ceviche uses precooked shrimp marinated in citrus juice, served with cilantro, red onion, tomato and avocado. Even a ceviche newbie will love it! Shrimp ceviche is the perfect beginner ceviche because it uses precooked shrimp. We know that some people don’t like raw fish, so bringing it to a party can be hit or miss. Ceviche is perfect for parties and everyone can enjoy it without hesitation. history class: Historians mostly agree that ceviche (also known as seviche or cebiche) originated in colonial Peru, but is also found in many coastal areas throughout Latin America. It is made...

Light, refreshing, and super easy to make, Caprese Avocado Salad combines all the flavors of a traditional Caprese with the addition of avocado for extra creaminess. A huge hit at any picnic, potluck, or backyard BBQ! Don’t let the simplicity of this salad fool you. This is so delicious! Easy to make and ready in less than 15 minutes. It is light and bright, full of fresh flavours. The dressing is very simple and subtle. history class: You know it wasn’t love at first sight for Caprese? The Caprese dates back to Italy in the early 20’s and was created...

Kimchi isn’t just a midnight craving for pregnant women, everyone loves kimchi! As with most things, they’re even better when you make them at home! Don’t feel intimidated here, kimchi is quick and easy to make. You’ll never reach for that store bought jar again! history class: Kimchi dates back thousands of years, when pickling was the best way to preserve food. When you think of pickles, you might immediately think of cucumbers, but really any vegetable can be pickled! Choice of Pickling Cucumbers: common cucumber are the standard cucumbers you see at the grocery store, short and wide, and...

Cauliflower and onions are tossed in olive oil and roasted to perfection, then topped with a generous sprinkle of Parmesan cheese. Here’s a vegetable side dish you’ll rave about! Vegetables really don’t get the credit they deserve as part of a well-prepared dinner. Everyone always raves about the roast and of course the delicious dinner rolls, but you don’t hear too many whoops and aahs from the vegetable side dishes. People, it’s time to appreciate your veggies, especially ones as good as this one. We decided that most cruciferous vegetables just needed to be roasted. Brussels sprouts, broccoli, and cauliflower...

Sweet, tangy and super easy to make, Tomato Avocado Salad is a refreshing, healthy salad sure to be a hit with any meal! The specialty salads were supposed to be side dishes, but we devoured them as well as main courses! We’re happier (and our bellies aren’t fuller) when we get avocados involved! Tomato avocado salad is one of those summer side dishes we can’t get enough of and often serve as a meal. join us, please? Can Tomato Avocado Salad Be Made Vegetarian? Yes! This recipe is almost vegan already, just replace the honey with maple syrup to make...

This healthy Roasted Pepper Lime Salmon only needs 4 ingredients and 15 minutes to make. It’s super healthy and super delicious. You can’t beat this easy dinner recipe! This salmon recipe is super easy and quick for a delicious weeknight meal. We know that not everyone likes fish. No worries, because between fresh-squeezed lime juice and paprika, this salmon recipe packs a ton of flavor. Even our kids have fallen in love with it and often choose fish for their special birthday dinners. Fish is high in omega 3 fatty acids and is an excellent healthy addition to your diet,...

simple fried The mushrooms are crispy on the outside and tender on the inside. No slime, no paste, just mushroom essence. You’ll be surprised how easy and quick it is to put together! Any other mushroom lovers out there? just me? Seriously, we’re suckers for mushrooms. Unfortunately, they often lack proper cooking techniques, resulting in a slimy little thing. Pooh! The key to sautéing mushrooms is cooking them in olive oil over high heat. Did you know there are 5 basic flavors? Salty, sweet, bitter, sour and umami. Mushrooms are the only food that has umami, a salty, meat-like flavor....

Simple Greek Salad is a fresh, light, vegetable-based salad. It’s a traditional Greek treat, perfect for any summer day. Looking for that easy side dish that everyone will rave about? Pull out a Greek salad! It’s light, refreshing and will make everyone feel good. This is one of our go-tos for potlucks because it sits well on the table, is visually appealing, and is totally refreshing. Has anyone else ordered a Greek salad at a restaurant and only got a lettuce salad, a few olives, and feta? What a disappointment! Traditional Greek salads do not include lettuce, but are based...

Best Türkiye Burger Ever The Most Perfect, Juicy Turkey Burger in Just 15 Minutes and a Few Tips Either on the stovetop or on the grill. Whether you want to avoid red meat or just want a lighter option for backyard grilling, a turkey burger is a great option. We always keep our ground turkey in the freezer all summer just to get out of the same old hamburger rut that seems to happen every year. It’s a very lean and healthy meat, but also packed with flavor when cooked properly. Fear not, a full-time chef is here to help...