My first peanut butter and jelly smoothie was about 10 years ago. Before it was hipster, it was in some hipster smoothie parlor. I am in love. I kept scraping together my nonexistent hungry student fund to buy them again and again. Silly me, they are so easy to make at home. I should have spent that money on a blender. I still love PB&J shakes. I can’t believe I haven’t shared a recipe before! I use my own trendy ingredients like almond milk and Greek yogurt these days because I try to stay healthy. It’s still as delicious as ever!
production time: 5 minutes
yield: 1 copy
raw material
1/2 cup almond milk
1/4 cup Greek yogurt
3 TB peanut butter
1-2 TB honey, to taste
1 cup frozen strawberries
instruct
1. Place almond milk, Greek yogurt, peanut butter, honey, and strawberries in a blender. Blend until smooth.
